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Recipe: Delicious Easy Shepherd’s Pie

Easy Shepherd’s Pie. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

Easy Shepherd’s Pie You could make the beef or lamb. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. You can have Easy Shepherd’s Pie using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Shepherd’s Pie

  1. Prepare 1 of onion finely chopped.
  2. Prepare 20 g of butter.
  3. It's 3 of carrots, peeled and finely chopped.
  4. It's 2 of garlic cloves peeled and crushed.
  5. Prepare 4-500 g of lean beef mince.
  6. Prepare 2 tablespoons of plain flour.
  7. Prepare 1 tablespoons of tomato purée.
  8. Prepare of 400 ml chicken stock.
  9. It's 1 tablespoon of Worcestershire sauce.
  10. You need 200 g of frozen peas.
  11. Prepare 600 g of rooster potatoes peeled and and cut.

This Shepherd's pie is a complete meal in a single skillet, and just the kind of dinner you want to tuck into as the weather cools. Plus, it's so easy you can make it on a weeknight. How to make Delicious Shepherds Pie. how to make shepherd's pie easy + healthy.

Easy Shepherd’s Pie instructions

  1. Melt 10g of butter in the pan and add the onion carrots and garlic. Cook for five minutes to soften.
  2. Add the lean mince to the onion garlic and carrots and break up any lumps with a spoon. Cook until browned..
  3. Add the flour and tomato purée and cook for 1 minute ensuring it is stirred in. Add the chicken stock and Worcestershire sauce and bring to the boil. Simmer for 10 minutes until thickened, stirring occasionally..
  4. Turn off the heat and add the frozen peas to the pan. Place the mixture in an oven proof dish. Set aside and allow a skin to form whilst preparing the potatoes. Preheat the oven to 180C /350F.
  5. Boil the potatoes for 10-12 minutes until softened. Mash with a potato masher until smooth. Add black pepper and beat in a teaspoon of butter. Spoon the mash over the mince..
  6. Bake in the oven for 40minutes until golden and bubbling!.

This lightened up easy Shepherd's Pie recipe is filled with lean ground beef, lots of veggies, and topped with yukon gold mashed potatoes. Reviews for: Photos of Easy Shepherd's Pie. A definitive version of the classic family recipe, this easy shepherd's pie has been Find more family favourite recipes including cottage pie, spaghetti bolognese and chicken casserole on BBC Good Food. This Easy Shepherd's Pie is totally one of those easy recipes that can be customized for your family's taste (and what's in your refrigerator and pantry). My friend, Sarah, made this for me years ago and I.

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