Recipe: Yummy Potato and Ground Beef Skillet

Potato and Ground Beef Skillet. When you put ground beef, potatoes, veggies, and cheese together in one recipe, some sort of mysterious magic happens. So the next time you whip up a casserole, or find yourself enjoying this ground beef and potatoes skillet, consider for a moment that you are connected to a tradition. Final Ground Beef and Potatoes Recipe Notes.

Potato and Ground Beef Skillet Brown ground beef in a skillet over medium heat. Peel potatoes, rinse and cut into thin slices. Break up the meat as it cooks. You can cook Potato and Ground Beef Skillet using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Potato and Ground Beef Skillet

  1. It's 1-1/2 pound of potatoes.
  2. It's As needed of water to boil potatoes.
  3. Prepare 1-1/3 pound of ground sirloin.
  4. It's 1 of large onion.
  5. You need 1 teaspoon of seasoned salt.
  6. It's To taste of pink Himalayan salt.
  7. It's 3 tablespoons of parsley.
  8. You need 1/2 teaspoon of ground black pepper.
  9. Prepare 1 teaspoon of granulated garlic powder.
  10. You need 2/3 cup of sour cream.
  11. It's 1-1/2 pints of beef broth.
  12. Prepare 1/3 cup of flour.

Meat is done when it is no Add potato slices and drained canned corn to skillet. Cover with water and stir in ranch salad dressing. Turn heat on the medium-high, cover and. Sweet potatoes, ground beef, bell peppers, garlic, onion and southwestern spices all perfectly sautéed together in one skillet.

Potato and Ground Beef Skillet step by step

  1. Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef..
  2. Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt..
  3. Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes..
  4. Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them..
  5. When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland..
  6. Serve I hope you enjoy!!!.

GROUND BEEF ZUCCHINI SWEET POTATO SKILLET Give this tasty meal prep a try, and let us know if you liked it! It's so simple, and easy clean up since it's all. Ground beef and potatoes skillet with zucchini. This zucchini beef skillet is one of those meals put together on a Sunday afternoon, when you actually have nothing planned and you just start searching your fridge and freezer in search of something to eat. Country Hamburger Skillet is a quick easy dinner made with fresh sliced potatoes, ground beef, seasonings, and grated cheese.

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